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08-23-2006, 10:42 AM
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#1 (permalink) |
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Posts: 72
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In-demand Job Opportunities In Australia
Hi everyone,
I'm Ryan, a Senior Migration Agent from National Visas. Have you already planned to go somewhere in Australia? So we are giving you this chance to fulfill your dreams. Right now, Australia needs: · Nurses · Accountants · Mechanics · Electricians · Builders Why waste your time trying to get into countries with limited needs? Australia welcomes you openly. All the information you need is here at www.nationalvisas.com.au. Visit our site and see how we can get you there. |
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08-23-2006, 11:59 AM
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#2 (permalink) |
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Posts: 4170
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Re: In-demand Job Opportunities In Australia
> Hi everyone,
> > I'm Ryan, a Senior Migration Agent from National Visas. > > Have you already planned to go somewhere in Australia? > > So we are giving you this chance to fulfill your dreams. > > Right now, Australia needs: > · Nurses > · Accountants > · Mechanics > · Electricians > · Builders > > Why waste your time trying to get into countries with limited needs? > Australia welcomes you openly. > > All the information you need is here at www.nationalvisas.com.au. > Visit > our site and see how we can get you there. * Egg and bacon * Egg, sausage and bacon * Egg and spam * Egg, bacon and spam * Egg, bacon, sausage and spam * Spam, bacon, sausage and spam * Spam, egg, spam, spam, bacon and spam * Spam, sausage, spam, spam, spam, bacon, spam, tomato and spam * Spam, spam, spam, egg, and spam * Spam, spam, spam, spam, spam, spam, baked beans, spam, spam, spam and spam * Lobster thermidor aux crevettes with a Mornay sauce served in the Proven�§ale manner with shallots and aubergines, garnished with truffle pat�©, brandy and with a fried egg on top and spam |
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08-23-2006, 01:10 PM
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#3 (permalink) |
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Posts: 72
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Re: In-demand Job Opportunities In Australia
Now what's with the egg and bacon? are we cooking something here?
> * Egg and bacon > * Egg, sausage and bacon > * Egg and spam > * Egg, bacon and spam > * Egg, bacon, sausage and spam > * Spam, bacon, sausage and spam > * Spam, egg, spam, spam, bacon and spam > * Spam, sausage, spam, spam, spam, bacon, spam, tomato and spam > * Spam, spam, spam, egg, and spam > * Spam, spam, spam, spam, spam, spam, baked beans, spam, spam, > spam and spam > * Lobster thermidor aux crevettes with a Mornay sauce served in the > Provençale manner with shallots and aubergines, garnished with > truffle paté, brandy and with a fried egg on top and spam > > -- |
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