Re: Christmas dinner in Paris
On 25/12/03 2:43 pm, in article BC10A819.2099C%, "Earl
Evleth" <> wrote:
>
>
> In Paris
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> We just finished.
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> Caviar
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> Foie gras de canard
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> Smoke Scottish salmon
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> Roast duck stuffed with wild rich and pine nuts
>
>
> Dark and White chocolates
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> Red wine (Morgon)
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> Earl
No Christmas pudding and custard? What an impoverished little snack!
J;
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